Description
You definitely know what a tagine (tZHn) is. Its a North African stew. No, its the graceful clay pot in which the stew simmers for hours. Okay, you win. It’s both the vesselandthe aromatic contents. But we remove the obstacle of hours shopping in the bazaar, slaving in the hot kitchen and coddling that custom-fired clay pot. Its pretty much magicthat little moment when the chickpeas,sorghum and fragrant veggies dance in harissa.
